Katie's Kitchen

Cooking is an art, baking is a science

Sunday, September 7, 2014

Caprese Pasta Salad

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  Happy September!   With the close of the summer and the start of fall and the school year I think about how wonderful this summer has been...
Friday, August 8, 2014

Building Buttercream Basics

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I have been enjoying my summer vacation so far, a lot of yoga classes, participated in the CSA with all sorts of new veggies I’ve never had...
4 comments:
Friday, July 11, 2014

CSA - Post 1

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This year my husband and I decided to take part in a CSA (Community-Supported  Agriculture ) with a local organic farm .  This means we pai...
2 comments:
Monday, June 30, 2014

Crustless Spinach Quiche

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A dear friend of mine has recently been diagnosed with a gluten-intolerance and it made me think about how lucky I am not to have any food ...
Sunday, April 6, 2014

The difference the right tool makes - Spring Confetti Cupcakes

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I’ve always thought that my cake and cupcake decorating skills were subpar.  I’d have great flavors, great textures and then you’d look a...
1 comment:
Sunday, March 16, 2014

Great-Aunt Mary’s Irish Soda Bread

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Great-Aunt Mary’s Irish Soda Bread Most of the family recipes that I have are from my Mom’s side of the family, but this one is from my D...
4 comments:
Sunday, February 2, 2014

Souper-Bowl Sunday - Chicken Orzo Soup

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Chicken Orzo Soup 1 package of split chicken breast (2.5 – 3lbs) 6 cups of chicken stock (I like Kitchen Basics,   this is about ...
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